Costa Food Meat Adds 'cárnicas Solá' Production Centre in Gurb to Its Roster to Expand Production Capacity



Costa Food Meat, specialists in pork products, has increased its production capacity with the addition of the 'Cárnicas Solá' centre in Gurb.

The 'Cárnicas Solá' production centre in Gurb provides an additional meat processing capacity of some 75,000 tons. This acquisition increases the capacity for quartering and cold storage and comes with all the means necessary to ensure speedy and efficient product distribution, providing the group with access to new export markets, most notably in Asia.